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DISHES WITH A TOUCH OF CHILLI

 

Eat In

Take Away

Choice of:
Vegetables and Tofu $15.90 $14.90
Chicken of Beef $16.90 $15.90
Fish, Squid or Quail $18.90 $17.90
Duck or Prawns $20.90 $19.90

41

Pad Bai Ga Prow
Stir fried with basil and chilli.

42

Pad Prik Sod
Stir fried with fresh chilli, shallot and onion.

43

Pad Ped
Stir fried with red curry paste, Kaffir lime leaves, Thai eggplant and green peppercorn.

44

Pad Prik Hang
Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts

45

Pad Peppercorn
Stir fried with curry paste, green peppercorn, mixed Thai herbs and a dash of coconut milk.

46

Sam Rod (Also available in whole Fish Market price)
Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce.

47

Gai Lao Dang (vegetables or chicken)
Pan fried vegetables or chicken breast, lightly battered, y with topped with red whisky sauce, cashew nuts, cum water chestnuts and dry chilli.

48

Stir Fried Tom Yum (Prawns or Mixed Seafood)
Stir fried prawns or mixed seafood with Tom Yum paste and chilli jam, added with lemon grass, lime leaves, coriander, and mushroom.

49

Lime and Lemon Grass
Your choice of meat stir fried with lemon grass, lime leaves, dry chilli, and crushed peanuts